Lemon Cheesecake


Made with a buttery gingersnap crust and filled with a smooth and creamy lemon filling. Topped with a fresh made lemon glaze. The perfect combination of sweet and tart.

SKU: LCC Categories: ,


Crust: Flour, sugar, butter, eggs, baking powder, ginger. Filling: cream cheese, sugar, eggs, lemon juice. Lemon Glaze: sugar, corn starch, water, butter, lemon juice, lemon zest.

Additional information

Cheesecake Sizes

10", Bites 1” x 1.5” (Qty 36), Personal 4" (Qty 1)