Description
Crust: flour, salt, butter, milk sugar. Filling: pecans, eggs, sugar, butter, vanilla extract, salt.
$30.00 – $45.00
Buttery flakey handmade pie crust filled with fresh local pecans baked in a buttery caramel traditional filling. Great year round.
Crust: flour, salt, butter, milk sugar. Filling: pecans, eggs, sugar, butter, vanilla extract, salt.
Pie Sizes | Whole Pie 10", Hand Pie 4” (Qty 6), Mini Pie 2” x 2” (Qty 12), Bites 1” x 1.5” (Qty 36) |
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